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About Us

We deliver,

Indulge in the rich flavours of Calabar cuisine at Calabar Kitchen, your go-to destination for authentic culinary experiences. Elevate your special event with our exquisite dishes, meticulously prepared to tantalize your taste buds.

Experience convenience like never before with our complimentary delivery service for any event within the Hamilton area. From intimate gatherings to grand celebrations, let us handle the culinary delights while you focus on creating unforgettable memories.

Natural Food

Contact us today to bring the essence of Calabar to your next event. Your journey to culinary excellence begins here at Calabar Kitchen.

About Us

We deliver,

Indulge in the rich flavours of Calabar cuisine at Calabar Kitchen, your go-to destination for authentic culinary experiences. Elevate your special event with our exquisite dishes, meticulously prepared to tantalize your taste buds.

Experience convenience like never before with our complimentary delivery service for any event within the Hamilton area. From intimate gatherings to grand celebrations, let us handle the culinary delights while you focus on creating unforgettable memories.

Natural Food

Contact us today to bring the essence of Calabar to your next event. Your journey to culinary excellence begins here at Calabar Kitchen.

Special Menu

Suya Platter w Dodo (Plantain)

$35.00

Nigerian Suya is a beloved street food featuring skewered and grilled meat, typically beef or chicken. Marinated in a blend of spices including peanuts, ginger, garlic, and cayenne pepper, it's grilled to perfection over an open flame. Served hot, and garnished with spices, onions, and tomatoes, it's a popular snack or appetizer enjoyed at gatherings across Nigeria. The combo includes Suya, Plantain and coleslaw.

Jollof Rice combo w Chicken

$24.99

Jollof rice stands as a cornerstone of West African culinary tradition. Crafted from a medley of rice, tomatoes, onions, peppers, and assorted spices, this flavorful dish is prepared in a single pot, simplifying the cooking process. Its allure lies in its simplicity and the delightful outcome—a culinary masterpiece that captivates the palate with each savoury bite! The combo comes with Chicken and coleslaw.

Afang (Vegetable) Soup

$19.99

Afang soup is a delicious soup made with Afang leaves (a leafy vegetable) and spinach. It is cooked with palm oil, dry fish, crayfish, and beef. Afang soup is best eaten with pounded yam or eba (cassava flour). PRICE DOES NOT COME WITH SWALLOW, CHOOSE YOUR SWALLOW (EBA, PANDO ETC, SEPARATE PRICE. . .PRICE IS FOR PICK UP AT RESTAURANT ONLY)

Jollof Rice only

$13.00

Jollof rice stands as a cornerstone of West African culinary tradition. Crafted from a medley of rice, tomatoes, onions, peppers, and assorted spices, this flavorful dish is prepared in a single pot, simplifying the cooking process. Its allure lies in its simplicity and the delightful outcome—a culinary masterpiece that captivates the palate with each savoury bite!

Our Story

In 2010, the seeds of Calabar Kitchen were sown when our owner Emilia Ekpe, a native of Nigeria’s vibrant Calabar region, found herself craving the authentic flavours of home while living in Canada. Despite her best efforts, she couldn’t find any eatery offering the rich and diverse cuisine she grew up with. Fueled by a passion to share her heritage with the world, she took matters into her own hands.

Cooking from her own kitchen, she meticulously crafted traditional Calabar dishes, infusing each recipe with the love and authenticity of generations past. Word spread quickly, and soon, friends, family, and even strangers were clamouring for a taste of her culinary creations.

Then, amid the global upheaval caused by the COVID-19 pandemic in 2020, an unexpected opportunity arose. A small, existing business in Hamilton, Ontario, was up for sale, presenting a chance for our owner to realize her dream on a larger scale. Without hesitation, she seized the moment, seeing it as a sign to bring Calabar’s flavours to the heart of Canada.

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Contact Us

(905) 522 3885

Telephone

Opening Hours

Monday – Saturday
11AM – 7PM

Sunday
2PM – 7PM

Job Opportunities